I am also enclosing a great recipe I have made for years! My ex's grandmother gave me this recipe way back in the 60's. They are so good! Will have to have them next Sun. for brunch. I don't fix them too often.

Waffles - T & T

1 1/2 cups sifted flour
3 teaspoons baking powder
2 teaspoons granulated sugar
1/2 teaspoon salt
1 cup milk
2 egg yolks, well beaten
4 tablespoons melted butter
2 egg whites, beaten stiff

Sift dry ingredients together. Stir in milk gradually. Stir in egg yolks and butter. Gently fold in egg whites. Heat waffle maker. Cook waffles following manufacturer's directions, 4 to 5 minutes each or till light goes out. *Mine usually take about 8 minutes. You want them kind of crispy.
Chris in NM

http://www.nancyskitchen.com