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Return to July 20, 2009 Newsletter
                 

Hi everybody! The girls and I have another recipe to share with you. We tried these today, and they are to die for! It's really great to have three eight year olds that love to cook, bake and share the "ahhhh, that's really good" moments with. What would I do with out them? :o)

Best Ever Brownies

1 and 1/3 cup flour
1/2 cup cocoa
2/3 cup brown sugar, packed
2/3 cup sugar
1/2 tsp. salt
1/2 tsp baking powder
1/2 cup chocolate chips
1/2 cup vanilla chips
1/2 cup macadamia or other nuts
1/2 cup butter
1 tsp. vanilla
3 eggs

Preheat oven to 350 degrees. Grease a 7x12 or 9x13 baking dish. In a large bowl, combine flour, cocoa, sugars, salt, baking powder, chocolate and vanilla chips, and nuts.
Stir in butter ( I melted the butter) vanilla, and eggs just until blended. Pour into prepared baking dish. (This is very thick, so I couldn't pour, but spooned it in, and spread it evenly into the pan) Bake for 30 to 35 minutes.

We have salvage grocery stores here in Kentucky. I was lucky to find packages of white chocolate chips with macadamia nuts already chopped in the bag with the chips. This is what I used. Oh my gosh! They are great!
Mariann, Hannah, Emily and Morgan in Kentucky