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Nancy's Kitchen - Tried and Tested Recipes
Shaker Broccoli Casserole
Shaker Broccoli
Casserole
2 c. broccoli or 1 (10
oz.) pkg. frozen 1/4 lb. Velveeta
cheese 4 tbsp. butter or margarine
12 butter crackers, crumbled
Cook
and drain broccoli. Melt cheese and half
of the butter. Mix with the broccoli.
Place in greased baking dish. Melt
remaining butter and mix with crumbled
crackers. Sprinkle crumbs on top. Bake
at 350 degrees for 20 minutes.
Serves 4. Sue
http://www.nancyskitchen.com
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