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Beef Stroganoff Recipe


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Beef Stroganoff Recipe

1 lb. round or sirloin steak
2/3 c. water
1 (3-oz.) can sliced mushrooms, undrained
1 envelope onion soup mix
1 c. sour cream
2 T. flour
buttered rice or noodles, cooked

Heat 3 tablespoons oil in skillet. Cut meat diagonally across grain in 1/4 inch wide strips. Brown meat quickly. Add water, mushrooms and liquid and soup mix. Heat just to boiling. Blend sour cream and flour. Add to meat. Serve over rice or noodles. Good with brown rice or noodles.
Linda NM

 http://www.nancyskitchen.com - Copyright 2017


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