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Cheeseburger Casserole Recipe


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Cheeseburger Casserole Recipe

1 can oven ready biscuits
1 lb. ground beef
1/4 c. chopped onion
salt and pepper to taste
1 (10 3/4 oz.) can cream of mushroom, celery, or cheese soup
1/3 cup milk

Combine beef and onion in skillet, cook until lightly browned. Drain, grease add salt and pepper. Stir in soup and . Heat thoroughly. Turn into an 8 inch square, or 1 1/2 quart casserole dish. Sprinkle cheese over mixture and mixture. Top with biscuits.
Bake at 425 degrees for 20 to 25 minutes or until biscuits are golden brown. Serves 4.
Robbie IN

 http://www.nancyskitchen.com - Copyright 2017


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