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Oma's Creamsicle Cake Recipe


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Oma's Creamsicle Cake Recipe

1 orange Duncan Hines cake mix
1 sm. box Orange jello, dry
2 Eggs
1/2 c. Oil
1-1/2 c. Water or Milk

1 (12 oz) container of Cool Whip
(extra creamy, the red label)
1 (20oz) can of crushed
Pineapple, drained
1/2 c. Sugar
1/2 c. Orange Juice
1 lg. box of Vanilla Pudding, dry
1 (8 oz) block of cream cheese, softened

Mix all indredients together according to the box directions and pour into a 13x9 pan.bake at 350 degrees. for 30 to 35 minuets. Cool cake before frosting.

Mix Cream Cheese, Orange Juice, Pudding, and Sugar until creamy. Fold in cool Whip and pineapple. Spread over cooled cake.
Oma in New Orleans

 http://www.nancyskitchen.com - Copyright 2017


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