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Nancy's Kitchen - Tried and Tested Recipes
Apple Enchiladas Recipe

Apple Enchiladas Recipe

1 (21 oz) can apple pie filling
6 (8 inch) flour tortillas
1 tsp. ground cinnamon
1/4 tsp. nutmeg
1/2 c. butter
1/2 c. sugar
1/2 c. packed light brown sugar
1/2 c. water

Spoon filling down center of each tortilla. Sprinkle with cinnamon and nutmeg. Roll up and place seam side down in a greased 2 qt. baking dish. Bring butter, sugar, brown sugar and water to a boil. Simmer on low heat, stirring for 3 minutes. Pour over enchiladas. Let stand 30 minutes. Bake at 350 degrees for 20 minutes. Makes 4 to 6 servings.
Lisa TX

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