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Nancy's Kitchen - Tried and Tested Recipes
Coconut Bon Bons Recipe

Coconut Bon Bons Recipe

1 can Eagle BrandSweetened Condensed milk
2 to 2-1/2 c. coconut
1 stick melted butter
1 pkg. almond bark
1 c. chopped pecans
1-1/2 tsp. vanilla
1-1/2 box powdered sugar

In large bowl combine milk, coconut, nuts, and butter. Mix well. Add powdered sugar and refrigerate 1 hour. Melt the almond bark in double broiler until smooth.Roll candy dough in small, bite size balls and dip in almond bark. lay balls on wax paper to dry.
Mary Ann

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