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Nancy's Kitchen - Tried and Tested Recipes
Cornbread Recipes

Cornbread Recipes

Cornbread with Creamed Corn Recipe

1 c. self-rising cornmeal
2 eggs
1/2 c. oil
8 oz. sour cream
1 sm. can creamed corn

Mix ingredients in above order. Place in greased 9-inch glass round pan. Bake 35 to 40 minutes in 375 degree oven.


Buttermilk Cornbread Recipe

2 c. cornmeal
2 tsp. baking powder
1/2 tsp. soda
2 c. buttermilk
2/3 c. all-purpose flour
1 tsp. salt
2 eggs, beaten

Combine dry ingredients, add eggs and buttermilk, mixing well. Pour batter in large greased cast iron skillet (heated). Bake at 400 degrees for 20 to 25 minutes or until browned.

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