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Nancy's Kitchen - Tried and Tested Recipes
Ice Cream In A Bag Recipe

Recently someone posted a kick the can ice cream. This one is one we use all the time and it uses bags. It was always fun to make when I was a teacher. The childen loved it.
Lucy in Florida

Ice Cream In A Bag Recipe

2 T. sugar
1 C. half and half
1/2 tsp. vanilla extract
1/2 c. kosher or rock salt ice cubes
1 pt. size re-sealable plastic bag
1 gal. size re-sealable plastic bag

Fill the large gallon bag full of ice and add the salt. Seal the bag. Add half and half, vanilla and sugar to the small bag and seal. Place the small bag inside the large one and seal it again carefully. Shake the bag until the mixture is ice cream: about 5 minutes. Remove the small bag and open carefully. This recipe is great for kids to help make!
Lucy in Florida

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