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Sharon's Oven Baked Vegetables Recipe


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Sharon's Oven Baked Vegetables Recipe

Non-stick spray coating
1/4 cup fine dry bread crumbs
1 Tbs. Grated parmesan cheese
1/8 tsp. Paprika
2 cups 1/4 inch thick zucchini slices, onion rings, or cauliflower flowerets
2 tsp. reduced calorie Italian salad dressing

Spray a cold baking sheet with non-stick spray, set aside. In 9" pie plate stir together bread crumbs, parmesan cheese, paprika till well mixed.Drizzle vegetables with salad dressing, then roll veggies in bread crumbs til coated. Place on baking sheet. Bake at 350 degees for 9 to 11 minutes, until golden brown.

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