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Angel Peach Cake Recipe

Angel Peach Cake Recipe
T & T


1 (18.25 ounce) box angel food cake mix
1 (15 ounce) can diced peaches with juice
Whipped topping, if desired

In a large bowl, combine angel food cake mix with diced peaches and juice (do not add water). Mix well. Pour into a 9-inch tube pan or 2 loaf pans. Bake according to directions on cake package. If desired, serve with whipped topping.

I changed this up the other day and used:
1 angel food cake mix
1 lg. can peach pie filling
1 lg. can - drained - sliced peaches

Mix all ingredients together and pour into 9x13x2 pan. Bake 55 min at 350 F. It was super and not too sweet! Chris in NM

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