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Dijon Chicken Dish Recipe

Dijon Chicken Dish Recipe

1 lb. boneless chicken breast
1 tsp. worcestershire sauce
1 tsp. Dijon mustard
1/2 tsp. garlic powder
1/2 stick margarine
3/4 c. Parmesan cheese
3/4 c. bread crumbs

Melt margarine. Add mustard, worcestershire sauce and garlic powder. Mix well and keep warm. In another bowl, combine Parmesan cheese, and bread crumbs. Dip chicken pieces into liquid mixture, roll in bread crumb/cheese mixture. Bake in shallow dish 30 minutes at 350 degrees until brown. Do not cover.
Mary J

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