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French Toast Muffins Recipe

SNancy, this recipe is great so that is why I'm posting it. The recipe is called French Toast Muffins.

French Toast Muffins Recipe

1/3 cup butter, melted
1/2 cup sugar
1 egg
1-1/2 cup all purpose flour
1-1/2 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup milk

Topping(option: cut topping in half*)
1/2 cup sugar
1/2 cup butter, melted
1 teaspoon cinnamon

Preheat oven to 350F.
In a medium-large bowl, sift together all dry ingredients. Add wet ingredients and stir until combined, but still a bit lumpy. Don't over mix. Using a large ice cream scoop drop batter into muffin tins that have been sprayed with cooking spray. I got 8 medium-large muffins out of this batter; I think you could get 10-12 muffins by distributing the batter a little less generously. Bake fro 20-25 minutes, or until they just start to turn a bit golden at the edges. For the topping mix sugar and cinnamon in a small bowl. Place melted butter in another small bowl. Dip the warm muffins in melted butter, then dip/roll the muffin in cinnamon sugar.

Everyone have a great week. Nancy and 4 legged associates stay cool and stay safe.
Susie Indy

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