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Jenny's No Bake Peanut Butter Pie Recipe


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This is my husbands favorite.

Jenny's No Bake Peanut Butter Pie Recipe

1 (8 ounce) package cream cheese
1 1/2 cups confectioners' sugar
1 cup peanut butter
1 cup milk
1 (16 ounce) package frozen whipped topping,thawed
2 (9inch) prepared graham cracker crusts

Beat together cream cheese and confectioners sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping. Spoon into two 9 inch graham cracker pie shells; cover, and freeze until firm.
Note: I add probably an extra 1/2 cup or so confectioners sugar and peanut butter and it makes 3 pies.

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