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Nancy's Kitchen - Tried and Tested Recipes
Lisa's Carrot Salad Recipe

Lisa's Carrot Salad Recipe

1 lb. lg. carrots
3 T. golden raisins
2 tsp. fresh lemon juice
1 T. extra virgin olive oil
Salt and pepper, to taste

Grate the carrots in food processor. In a medium bowl, combine carrots, raisins, mint, lemon juice, and olive oil. Season with salt and pepper. Toss well.
Lisa TX

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