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Mary J's Broccoli and Rice Casserole Recipe

Mary J's Broccoli and Rice Casserole Recipe

10 oz. pkg. chopped broccoli
1/2 c. chopped celery
1/2 c. chopped onion
1/4 c. margarine
1 can cream mushroom soup
6-8 oz. grated cheese
1-1/2 c. cooked rice

Pour 1 cup boiling water over broccoli and cook five minutes. Drain. Saute celery and onions in margarine, when tender add to broccoli. Add mushroom soup, cheese and rice. Mix well. Put in flat casserole dish, cover and bake at 375 degrees for 45 minutes.
Mary J

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