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Nancy's Beef Dip Baked in Bread Recipe


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Nancy's Beef Dip Baked in Bread Recipe

1 round loaf of sour dough bread
2 cups sour cream
8 oz. cream cheese, softened
1 lb. sharp cheddar cheese, grated
6 green onions, finely chopped (whole )
1 5oz. jar dry beef, finely chopped.

Cut off top of bread and pull out the insides leaving a shell.

Reserve pulled out part to use for dipping
Mix sour cream. cream cheese, onions cheddar and beef together and put into bread shell
Replace top.

Wrap in foil and bake at 275 for 1 hour and 15 minutes
(OR wrap in brown paper bag and micro at high for 10 minutes)
In oven crisp bread pulled from center and use to dip into bread bowl. Eat the bowl too
Serves 10
Nancy in PA

 http://www.nancyskitchen.com - Copyright 2017

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