Recipe Index


Nancy's Kitchen - Tried and Tested Recipes
Scalloped Corn Recipe

Scalloped Corn Recipe

2 cups uncooked corn, cut from ear
2 eggs, beaten
1/2 teaspoon salt
1/2 bell pepper, diced
3/4 cup whipping cream

Preheat oven 325 degrees. Beat eggs and combine with all ingredients, except bread crumbs. Place in a nonstick baking dish and bake for 20 minutes. Sprinkle with bread crumbs and return to oven for 5 minutes or until set.
4 servings

Click to Print this Recipe           

Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]


                           Chili's Free Chips and Queso