Nancy's Kitchen - Tried and Tested Recipes
Susie's Simple Vinaigrette Recipe
June 14, 2017 Recipes
Years ago I came across this recipe by Susie Indy.
It is a very simple recipe but is quite good.
1/3 cup vinegar, red wine, rice,
white wine, balsamic
1/8 teaspoon salt
1/8 teaspoon pepper
olive oil or any kind oil
In a blender or food
processor add the vinegar, salt, pepper and mix. Then very slowly add the
oil, slow stream until all the oil is used. This will make the dressing stay
together. Then you can add the fixings: a small clove of minced garlic;
whisk in 1/2 to 3/4 tablespoon of spicy mustard; can make a lemony dressing
by adding fresh lemon with 1/8 teaspoon of peel instead of the vinegar along
with 2 teaspoons dried thyme, parsley or tarragon; for something different
try adding 1/3 cup blue cheese plus a small garlic clove.
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