Recipe Index

Nancy's Kitchen - Tried and Tested Recipes
Mary J's Creamy Banana Pudding Recipe


Home Page
Return to Newsletter Archives
Back to March 10, 2017 Recipes

Mary J's Creamy Banana Pudding Recipe

1 can (14 oz.) Eagle Brand sweetened condensed milk
1-1/2 c. cold water
1 pkg. instant vanilla flavor pudding & pie filling mix (4 serving size)
36 vanilla wafers
3 med. bananas, sliced and dipped in ReaLemon-Lemon juice from concentrate
2 c. whipping cream, whipped (1 pint)

Combine sweetened condensed milk and water in a large bowl. Add pudding mix and beat well. Let chill 5 minutes. Fold in whipped cream. In a 2 1/2 quart glass bowl, spoon 1 cup of pudding mixture for bottom layer. Top with 1/3 each of wafers, bananas, and pudding. Repeat layering twice, ending with pudding. Cover, chill. Makes 8 to 10 servings. Refrigerate leftovers.
Mary J.

 http://www.nancyskitchen.com - Copyright 2017

Click to Print this Recipe    


Want to share this recipe with a friend?
[ Click Here to send this recipe to a friend ]


Chili's Free Chips and Queso