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Oma's Blackened Chicken Recipe


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Oma's Blackened Chicken Recipe

4 Chicken Breast, Boneless
2 Tablespoons McCormick Creole Seasoning
1/2 Teaspoon Salt
1/2 Teaspoon Pepper
1 Teaspoon Cayenne Pepper
1/4 Teaspoon Oregano
1/4 Teaspoon Thyme
4 Tablespoons Butter or Margarine

Melt butter in microwave and then add all dry ingredients. Dip chicken into mixture and place in a broiling pan. Pour remaining mixture over chicken and broil about 7 minutes per side or until blackened and thoroughly done.
Oma in New Orleans 

 http://www.nancyskitchen.com - Copyright 2017

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