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Easy and delicious printable easy recipes from our recipe family.  Recipes are made with ingredients found in most pantries.   

June 7, 2020 TNT Printable Recipes

Recipes for today
Linda's Ground Beef Pepper Steaks   Jenna's Strawberry Banana Popsicles
Grilled Zucchini and Tomatoes in Foil Packets
Lisa's Fried Corn on the Cob

Linda's Ground Beef Swiss Steak
Mary Ann's Chicken Soup for Two
Mary's Melon Salad Recipes
Mary's Bisquick Pudding Cookies
Robbie's Easy Chocolate Ice Cream
Lisa's Bread Pudding for One

                             

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I have many positive comments about the newsletter going back to the old format. It has been a learning curve to learn how to compile the newsletter like it used to be. I love the look and the ability to include ads in the newsletter again. Hopefully it will help in the future with keeping the newsletter online.
 
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Favorite Homemade Ice Cream Recipes



Linda Ground Beef Swiss Steak Recipe

1 lb. ground beef
flour
1/4 c. onions, chopped
juice from 1 can tomatoes
salt and pepper

Shape ground beef into serving size patties. Flour each patty real well. In oil, fry patties until done. Remove from pan. Pour off excess grease, leaving some to make gravy. Add onions, cook until brown. Add enough flour to make gravy. Then add juice from 1 can of tomatoes, plus enough water to make gravy the right consistency. Add rest of canned tomatoes and place patties back in pan and simmer 15 to 20 minutes.
Makes 4 servings
Linda NM

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Linda's Ground Beef Pepper Steaks Recipe

1 lb. ground beef
1 tsp. salt
1/8 tsp. pepper
1 tsp. margarine
2 medium green peppers, cut in eighths
1 small clove garlic, minced
1 Tbsp. soy sauce

Mix ground beef, salt and pepper in bowl. Shape into patties. Brown quickly on both sides in margarine in skillet. Remove patties to hot platter. Combine green peppers, garlic and soy sauce in skillet. Cook, stirring constantly for 2 to 3 minutes.
Linda NM..

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Jenna's Strawberry Banana Popsicles Recipe

1 large, extra ripe banana
1 c. frozen strawberry yogurt

Combine banana and strawberry yogurt together in blender. Whirl until smooth. Pour into popsicle molds; freeze until firm.
Jenna

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Mary Ann's Chicken Soup for Two Recipe

2 cups chicken broth
1/4 cup cooked chicken, chopped
2 tablespoons uncooked rice
salt
pepper

Heat the chicken broth to a boil. Add chopped chicken and rice. Bring to a boil. Reduce heat and simmer uncovered for 15 minutes. Season with salt and pepper to taste.
Mary Ann

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Linda's Grilled Zucchini and Tomatoes in Foil Packets Recipe

3 medium zucchini, sliced
3 medium tomatoes, sliced
1 green pepper, sliced
1 envelope onion soup mix
1/4 c. margarine, softened
2 Tbsp. brown sugar
salt and pepper

Cut a large square of heavy-duty aluminum foil. Mix all ingredients and place on square. Fold up securely so no juices escape. Place on charcoal grill, turning once during cooking, 45 minutes to 1 hour. May also be placed in 350 oven.
Serves 6.
Linda NM

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Mary's Melon Salad Recipes

1 medium cantaloupe
1/2 honeydew melon
1 papaya
1 lb. seedless grapes
1/2 c. plain low-fat yogurt
2 Tbsp. apricot preserves
2 Tbsp. fresh orange juice

Peel and seed cantaloupe and honeydew; cut into bite-sized pieces. Peel papaya and cut into bite sized pieces. Combine melons, papaya and grapes in a large bowl. Chill until serving time. Combine yogurt, preserves and orange juice in a small bowl. Blend well. Add to salad; mix well.
Serves 8.
Mary J

Melon Salad #2

Honey Orange Dressing
2 Tbsp. honey
2 Tbsp. orange juice
1 Tbsp. oil
1/8 tsp. ginger

Salad
1 c. cubed cantaloupe melon
1 c. cubed honeydew melon
1 c. seedless red grapes, halved

In jar with tight-fitting lid, combine all dressing ingredients; shake well. In medium bowl, combine all salad ingredients. Pour dressing over salad; toss gently. Refrigerate until serving time.
Makes 6 (1/2-cup) servings.
Mary J

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Mary's Melon Salad Recipes



Lisa's Fried Corn on the Cob Recipe

8 to 10 ears corn

Batter
2 c. all-purpose flour
1 egg, beaten well
1 1/2 c. milk
1 tsp. salt
1 tsp. pepper

Ears of corn have been cleaned and silked. Break ears into two pieces.

Dip ears of corn into batter. Fry corn in deep fat. Drain on paper towels and serve hot.
Lisa TX

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Mary's Bisquick Pudding Cookies Recipe

3/4 c. Bisquick
1 small pkg. instant pudding mix, any flavor
1/4 c. oil
1 egg

Mix all of the above. Form into small balls and flatten with hand on ungreased baking sheet. Bake 8 minutes in 350 degree oven.
Makes 3 dozen.
Mary J

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This is such an easy ice cream recipe and is so nice for the hot summer days. I have had the recipe for years.
Robbie IN

Robbie's Easy Chocolate Ice Cream Recipe

1/2 gallon chocolate milk
1 can sweetened condensed milk
8-ounce carton non-dairy whipped topping

Mix ingredients together in an ice cream freezer. If needed, milk may be added up to the FILL line. Follow manufacturer's directions for freezing.
Robbie IN (2008)

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Lisa's Bread Pudding for One Recipe

8 oz. nonfat milk
1 slice white bread
1 egg
1/4 tsp. vanilla
sweetener to equal 2 tsp. sugar

Scald milk. Mix together egg, sweetener and vanilla. Add egg mixture to milk. Break bread into small chunks in baking dish. Pour egg and milk mixture over bread, allowing a few pieces to float on top. Bake at 325 for 20 to 25 minutes in a pan of water. Serve hot, warm or cold.
Serves one.
Lisa TX

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