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Apple Grunt
by chief_cook2

1/2 cup sugar
2 tablespoon butter
1 egg
1 cup flour
1/2 teaspoon salt
1/2 teaspoon baking powder
2 cups sliced apples
1/2 cups sour milk or buttermilk
1/2 teaspoon vanilla
6 tablespoon brown sugar
1 1/2 tablespoon flour
1/2 teaspoon cinnamon
1 1/2 tablespoon butter

Cream sugar and butter together; add egg and mix. Blend flour, salt and baking powder together and add to mixture. Mix soda with milk and vanilla; mix all together. Add apple slices and pour batter into a buttered baking dish. In a separate bowl, combine brown sugar, flour, cinnamon and butter, mixing until crumb texture; sprinkle over apple batter. Bake at 375 degrees F for 35 to 40 minutes. Serve hot with ice cream.