Recipe Index


Home Page
Return to Amish Recipe Index


Applesauce Cake
Submitted by Heather

1/2 cup butter
1 cup granulated or brown sugar
1 cup applesauce
1 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon cloves
1 teaspoon cinnamon
1 teaspoon allspice
1 cup raisins
1/4 cup chopped nuts

Cream butter; add sugar, beat until light. Add egg;
beat until fluffy. Add applesauce; mix well.

Sift together flour, salt, baking powder, soda,
cloves, cinnamon and allspice. Add nuts and raisins.
Combine two mixtures. Bake in a greased 8-inch square
pan at 350 degrees F for 40 to 45 minutes.

Frost with vanilla or chocolate frosting, if desired.

Printed in Nancy's Kitchen Newsletter 8/24/04

Posted by cuteascountry_Shortcake