Peanut Butter Pie
1/2 cup peanut butter (chunk or smooth)
1 cup powdered sugar
1 package instant vanilla pudding
1 baked 9-inch pie shell
Blend peanut butter and powdered sugar together. Mix well. Spoon 1/2 of the
mixture into baked pie shell. Prepare vanilla pudding according to directions.
Pour over peanut butter layer and chill for 2 hours. Put remaining peanut butter
mixture over top. Serve with whipped cream, if desired.