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Peanut Butter Pie
by Marilynn

1/2 cup peanut butter (chunk or smooth)
1 cup powdered sugar
1 package instant vanilla pudding
1 baked 9-inch pie shell

Blend peanut butter and powdered sugar together. Mix well. Spoon 1/2 of the mixture into baked pie shell. Prepare vanilla pudding according to directions. Pour over peanut butter layer and chill for 2 hours. Put remaining peanut butter mixture over top. Serve with whipped cream, if desired.