Apricot Frozen Salad
1 1/2 cups sugar
1 cup water
1 large can sliced apricots
1 small container frozen strawberries
1 can crushed pineapple
Boil together water and sugar one minute. Add apricots, strawberries, pineapple,
& bananas. Pour into 8 x 10-inch pan. Freeze. Keeps well up to 3 weeks.