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Ambrosia Salad with Bananas

4 med. oranges
1 med. banana
1/2 c. orange juice
1/4 c. honey
2 tbsp. lemon juice
1/4 c. flaked coconut

Pare oranges; cut crosswise into thin slices and place in serving bowl. Peel bananas; cut thin slices into bowl with oranges. Toss fruits. Blend orange juice, honey and lemon juice; pour over fruits. Sprinkle with coconut. 

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