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Impossible Pumpkin Apple Pie

6 cups pared & sliced apples
2 cups uncooked pumpkin, peeled & grated
1 cup brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/2 cup Bisquick baking mix
2 eggs
1/2 cup dry milk
1/4 cup soft butter or margarine

Fill buttered 10 inch pie plate or shallow casserole with sliced
apples. Put remaining ingredients together (grated uncooked pumpkin
included) in food processor or blender and mix thoroughly. Pour
blended ingredients over apples. Bake at 350 degrees for 45 to 50
minutes. Serve hot or cook with whipped cream or ice cream.