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Casserole/Pan Substitution Chart

Casserole Size Baking-Pan Substitute
1 1/2 quarts 9 x 5 x 3-inch loaf pan
2 quarts 8-inch square cake pan
2 1/2 quarts 9-inch square cake pan
3  quarts 13 x 9 x 2-inch cake pan
4  quarts 14 x 10 x 2-inch cake pan

 

 




Source: USDA


Green Bean Casserole

2 boxes frozen French style green beans (thawed)
1 med. onion, chopped
Butter
1 c. sliced water chestnuts
1 c. shredded cheese
1 can mushroom soup
1 can French fried onion rings

Sauté onions in butter. Layer in a greased casserole:
Beans , Onions, Water chestnuts, Cheese, Mushroom soup. Repeat layers Bake 25 minutes at 350 degrees or until heated through. Add onion rings the last 5 minutes.
Serves 6. 
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Hash Brown Casserole

2 lb. frozen hashbrowns
1/2 c. butter
1/2 c. chopped onions
16 oz. sour cream
1 can cream of chicken soup
10 oz. Cheddar cheese
Salt & pepper to taste

Mix potatoes and butter; add rest of ingredients. Butter casserole dish and bake at 350 degrees for 45 minutes.
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Hashbrown Casserole #2

8 oz. shredded Cheddar cheese
1 bag thawed hashbrowns
1 stick oleo
Minced onion
1 can cream of mushroom soup
1 c. sour cream
Crushed potato chips

Melt the stick of oleo and pour 1/2 over bottom of 9 x 13 inch pan. Mix cheese, hashbrowns, onion, soup, and sour cream in a bowl. Put in 9 x 13 inch pan. Sprinkle crushed potato chips over the top. Pour the rest of melted oleo over top and bake at 300 degrees for 1 hour and 15 minutes.
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Noodle Tuna Casserole

2 sm. onions, chopped
1 c. celery, chopped
2 c. water
2 cans cream of chicken soup,
undiluted
2 (7 oz.) cans tuna, flaked
Salt & pepper
1 (12 oz.) pkg. med. noodles, cooked
6 slices American cheese

Cook noodles according to package directions. Into 2 cups water cook onion and celery until tender. Add soup, salt and pepper and simmer. Combine cooked noodles and tuna mixture into a 4 quart casserole. Top with cheese and bake at 350 degrees until cheese melts. Serves 6 to 8.
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Pineapple Casserole

2 lg. cans pineapple tidbits, drained
1 c. sugar
1/2 c. flour (sifted with sugar)
1 stick butter or margarine
1 pkg. Ritz crackers

Mix with pineapple in casserole dish. Melt butter. Mix with Ritz crackers. Spread on top of pineapple mixture and bake at 350 degrees for 30 minutes.
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Sweet Potato Casserole

4 c. sweet potato, cooked and mashed
1 tbsp. vanilla
2 eggs
1 c. white sugar
1 1/2 c. melted margarine

Mix well put into 9 x 13 pan.


Topping
1 c. brown sugar
1/2 c. flour
1 c. nuts (pecans)
1/2 c. butter

Mix until crumbly, put on top of sweet potatoes. Bake at 350 degree oven for 30 to 35 minutes.
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Shrimp Casserole

1 (8 oz.) pkg. small, clean, frozen shrimp
1 (10 3/4oz.) can cream of shrimp soup
1/2 c. sharp cheddar cheese, grated
1/2 c. mayonnaise
2 c. fine noodles, uncooked
1 can French fried onion rings (optional)
Paprika

In large bowl, mix first five ingredients together. Put into greased casserole and bake, covered, for 35 minutes at 350 degrees. Remove from oven, sprinkle with paprika and stir. If desired, arrange French fried onion rings on top. Return to oven and continue baking, uncovered, for 5 minutes or until bubbly. Serves 3 generously.
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Egg Casserole

1 lb. bacon, cooked & crumbled
1 dozen extra lg. eggs
2 c. Pepperidge Farm seasoned croutons
3 1/2 c. milk (skim is okay)
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. thyme
6 oz. shredded cheddar cheese

Butter a 10"x14" pan layer croutons first, cheese next. Mix eggs with milk and spices and pour over top. Add crumbled bacon. Bake at 350 degrees for 1 hour. Done when knife comes out clean. Can mix night before and let set for next day.
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Rice Casserole

1 c. uncooked rice
1 (10 1/2 oz.) can French onion soup
1 (10 1/2 oz.) can water
1 stick margarine or butter
1 (8 oz.) can mushrooms

Mix all ingredients together, cut margarine in pieces and place in 1 1/2 quart covered casserole. Bake at 350 degrees for approximately 40 minutes or until almost all the liquid has been absorbed.
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More Casserole Recipes
Asparagus Casserole
Baked Ham and Corn Casserole
Baked Taco Casserole
Bavarian Kraut And Pork Casserole
Beef And Corn Casserole
Beef And Rice Casserole 

Beef Biscuit Casserole
Beef Burrito Casserole
Beef Enchilada Casserole
Beef Nacho Casserole
Beef Zucchini Casserole
Beef Cheese and Biscuit Casserole
Bisquick Chicken Casserole
Breakfast Casserole
Broccoli Chicken Casserole
Broccoli Casserole
Broccoli Corn Casserole
Cabbage Casserole
Cajun Chicken Casserole
Carrot Stuffing Casserole
Casserole Dressing
Casserole Apple Dish
Casserole Dinner with Cheese Biscuits
Cauliflower Casserole
Cheese and Potato Casserole
Cheesy Tamale Casserole
Chicken Cornbread Stuffing Casserole
Chicken Casserole
Chicken Casserole with Chinese Noodles
Chili Pepper Casserole
Chili Relleno Casserole
Chow Mein Casserole
Colorful Egg Casserole
Corn and Bean Casserole
Corn and Green Chiles Casserole
Corn Casserole
Corn Custard Casserole
Corn Salad Casserole
Corned Beef and Cabbage Casserole
Creamed Ham Casserole
Creamy Turkey Mushroom Casserole
Crock Pot Ravioli Casserole
Cucumber Casserole
Easter Holiday Ham Casserole
Easy Deep Dish Taco Squares Casserole
Egg Casserole
Egg Cheese Casserole
Emergency Shelf Casserole
Firecracker Enchilada Casserole
Five Can Casserole
Football Casserole
Green Bean and Corn Casserole
Green Bean Casserole #2
Green Bean Casserole #3
Green Bean Chicken Casserole
Green Bean Chicken and Stuffing Casserole
Green Chiles Enchilada Casserole
Green Enchiladas Casserole
Green Rice Casserole
Ham and Broccoli Casserole
Ham and Turkey Casserole
Ham Upside Down Casserole
Hamburger Baked Bean Casserole
Hamburger Mozzarella Casserole
Hash Brown Casserole
King Ranch Casserole
Layered Chicken Casserole
Layered Supper Casserole
Leftover Turkey Casserole
Leftover Turkey Dressing Casserole
Leftover Turkey Dumpling Casserole
Light Cheese Broccoli Casserole
Lima Bean Casserole
Low Cholesterol Rellenos Casserole
Main Dish Casserole
Mexican Cornbread Casserole
Mexican Beef Casserole
Mexican Beef Casserole #2
Mexican Casserole
Mexican Cheese and Egg Casserole
Mexican Cornbread Casserole
Mexican Pork Chop Casserole
Mexican Summer Casserole
Mexican Giesta Casserole
Microwave Cabbage and Kale Casserole
Microwave Cheesy Ham Casserole
Microwave Chicken Vegetable Casserole
Microwave Ham Casserole
Microwave Green Bean Turkey Casserole
Microwave Macaroni Casserole
Microwave Mexican Turkey Casserole
Microwave Mexican Casserole
Microwave Rice Casserole
Microwave Turkey Stuffing Casserole
Microwave Vegetable Casserole
Oriental Beef Casserole with Rice
Oven Fried Chicken Casserole
Overnight Ham Casserole
Pea Casserole
Pepper Casserole
Pizza Casserole
Pork and Apple Casserole
Pork and Mushroom Casserole
Pork and Sauerkraut Casserole
Pork Chop and Apples Casserole
Pork Chop and Apples Casserole #2
Pork Chop  Casserole
Pork Chop and Cornbread Casserole
Pork Chop Green Bean Casserole
Pork Chop and Rice Casserole
Pork Tenderloin and Cheese Casserole
Pork Tenderloin Green Pepper Casserole
Potato Casserole
Quick Corn Casserole
Reuben Casserole with Rye Biscuits
Rice and Tomato Casserole
Salmon Casserole with Cucumber Sauce
Sausage and Cheese Casserole
Scalloped Bread and Chicken Casserole
Seafood Casserole
Seven Seas Casserole
Shell Casserole
Sloppy Joe Casserole
Sombrero Casserole
Spaghetti Casserole #1
Spaghetti Casserole #2
Spaghetti Casserole #3
Spanish Rice Casserole
Spinach Casserole
Squash Casserole
Sweet Onion Sausage Casserole
Sweet Potato Casserole #1
Taco Pie Casserole
Tater Tot and Corn Casserole
Tenderloin Noodle Casserole
Turkey Mexican Casserole
Wild Rice Casserole
Yellow Squash Casserole
Zucchini Casserole