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Easter Ham Casserole

2 c Broccoli flowerets, fresh or frozen, thawed
6 oz Kraft Natural Shredded Sharp
Cheddar cheese, divided
1 1/2 c Coarsely chopped ham
1 1/2 c Rotini, cooked, drained
1/2 c Miracle Whip Salad Dressing
1/4 c Green pepper, chopped
1/4 c Red pepper, chopped
1/4 c Milk
3/4 c Seasoned croutons, optional
Heat oven to 350.

Mix all ingredients except 1/2 cup of the cheese and the croutons. Spoon into 1 1/2-quart casserole. Sprinkle with remaining 1/2 cup cheese and croutons. Bake 30 minutes or until thoroughly heated. Makes 6 servings.

http://www.nancyskitchen.com

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