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Beer Butt Chicken

1 whole chicken
1 can any kind beer
meat rub

Wash chicken , clean out the cavity, rub down with your favorite rub or make your own from different dry spices. Pop the top on your can of beer and insert into cavity of chicken and sit on smoker, close lid and smoke for 2-3 hrs. This is a very juicy recipe and all the alcohol is cooked out. It is just as healthy and low in fat as baked or broiled chicken. Except alot easier. You do not have to turn over or even check for 2 hrs

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