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Hot Chicken Salad

2 c. cooked chicken, chopped
2 c. celery, chopped
2 tbsp. onion, minced
1 tsp. Accent
1 tbsp. lemon juice
3/4 c. mayonnaise
Pepper to taste
1/3 c. toasted sliced almonds
Cheese, shredded
Potato chips, crushed

Combine ingredients in casserole. Top with cheese, then chips. Bake 400 degrees 30 minutes.

http://www.nancyskitchen.com

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