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Potato Dipped Chicken

1 fryer, cut up
2 tbsp. water
1/4 c. oleo
1 egg, beaten
1 c. instant potato flakes

Melt oleo in shallow baking dish. Mix egg and water, dip chicken in egg mixture and roll in potato flakes. Place chicken in baking dish with melted oleo. Bake at 400 degrees for 30 minutes. Turn chicken and bake 30 minutes more.

http://www.nancyskitchen.com

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