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Caramel Apple Crisps

1/4 cup of butter
1/3 cup firmly packed brown sugar
1/4 cup water
1 21oz. can apple pie filling

1/2 cup graham cracker crumbs
1/4 cup coconut, flaked
2 tbls. melted butter

Heat oven to 375. Melt 1/4 cup butter in 1 quart casserole in oven, 4 to 5 minutes. Stir in all ingredients for sauce.

Stir together all topping ingredients in small bowl. Sprinkle topping over sauce mixture. Bake for 20 to 25 minutes or until lightly browned 

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