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Cranberry Orange Cookies
Post by KD7LBR on Sep 17th, 2002, 2:09pm

1/4 cup butter or margarine
3/4 cup brown sugar
1 large egg
1 teaspoon vanilla
1 tablespoon orange zest
pinch of salt
1 1/2 cups flour
1/2 teaspoon baking soda
1/2 cup chopped walnuts
3/4 cups chopped cranberries (fresh or frozen)

Beat butter, sugar, egg, vanilla, orange zest and salt until fluffy. Stir in flour and baking soda. Fold in nuts and cranberries. Drop by rounded teaspoonfuls onto greased cookie sheet, 2 inches apart. Bake at 375 degrees for 10 to 12 minutes or light golden. Remove from rack to cool.