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Fresh Cranberry Salad

2 cups cranberries, fresh or canned
1 cup sugar
1 cup water
1 teaspoon lemon juice
1 small package raspberry Jell-O
15 large marshmallows
1 cup chopped nuts
1 cup chopped celery
1 cup grated apple

Mix cranberries, sugar, water and lemon juice in large pan over medium heat. Cook until cranberries pop. Stir in Jello and marshmallows until they dissolve. remove from heat and cool. Stir in remaining ingredients. Pour into large mold and chill or use 8 small molds.