Recipe Index
 

 



Home Page
Return to Ground Beef Recipes

Return to October 5, 2009 Newsletter
Return to French's Mustard Recipe Index


                        
 



Crunchy Onion Cheeseburger
Makes 6 Servings

prep 10 min.
cooking 10 min.

1 1/2 lbs. ground beef
2 cups (4 oz.) FRENCH'S? Cheddar or Original French Fried Onions
3 tbsp. FRENCH'S? Classic Worcestershire Sauce
3/4 tsp. garlic powder
6 slices American cheese

MIX beef, 1 cup French Fried Onions, Worcestershire and garlic powder. Shape into 6 burgers.
GRILL burgers about 10 min. until cooked through in center.

TOP each with 1 slice cheese. Cook 1 min. until cheese melts.

SERVE burgers on rolls with lettuce and tomatoes, if desired. Top each burger with remaining French Fried Onions.
Used with Permission from French's Kitchen

More Recipes from French's Kitchen


http://www.nancyskitchen.com

Print This Recipe