6 to 8 slices ham
8 to 10 potatoes, peeled & sliced
Onion, sliced or chopped
Salt & pepper to taste
1 c. grated cheese
1 (10 oz.) can cream of celery or mushroom soup
Put half of ham, potatoes, and onions in crock pot. Sprinkle with salt and
pepper, then grated cheese. Repeat with remaining ham, potatoes and onions.
Spoon undiluted soup over top. Sprinkle with paprika. Cover and cook on low for
8 to 10 hours or on high for 4 hours.