Holiday Bourbon Bread
Sep 1st, 2003, 10:48pm, posted by Jay
3 cups flour
1 1/2 teaspoon salt
1 1/2 teaspoon baking powder
2 cups sugar
1 1/2 cup milk
1 cup oil
5 ounce candied fruit mix which was covered with bourbon overnight.
1 1/2 teaspoon vanilla extract
1 1/2 teaspoon orange flavoring
Combine ingredients in order given and mix well. Bake in 2 greased and floured
bread pans at 350d.F for approximately 60 minutes (test center to be use it is
done with toothpick - must come out dry). Pour glaze listed below over warm
bread immediately after pulled from oven. Remove from pan when cool.
1 stick butter
1 cup 10X powdered sugar
1/4 cup apple juice
1/2 cup bourbon
Bring to boil & simmer 5 minutes. Pour over breads as mentioned above.