| Spiced Cranberry Jello
Salad 2 (3 oz.) or 1 (6 oz.) pkg.
strawberry
gelatin
1-1/2 c. boiling water
1-1/2 c. cold water
1 c. cranberries, chopped
1 orange, peeled and chopped
1/2 c. chopped apple
1/2 c. chopped walnuts
1/4 tsp. ground cinnamon
1/8 tsp. ground cloves
Dissolve gelatin in boiling water; stir in cold water. Chill until
slightly thickened. Stir in cranberries, orange, apple, walnuts, cinnamon
and cloves; pour into 4 cup ring mold. Chill until set--about 4 hours. To
serve, unmold onto serving dish; garnish as desired.
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