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Valentine Cake with Marshmallow Icing
Post by Linda on Sep 22nd, 2002, 6:53pm

1 box white cake mix
1 (3 ounce.) pacakge. strawberry Jello

MARSHMALLOW ICING
2 egg whites
1/4 cup granulated sugar
1/8 teaspoon salt
3/4 cup white karo
1 teaspoon vanilla
1 1/2 cups flaked coconut
1 tablespoon strawberry Jello

Remove 1 tablespoon Jello set aside. Add 1 1/2 cups flaked coconut to 1 tablespoon Jello. Place in jar to shake to coconut. Add Jello (minus 1 tablespoon) to dry cake ingredients. Continue mixing cake to package directions and bake in 2 heart shaped pans. Cool. Icing: Beat egg whites until frothy. Gradually add sugar and salt. Beat until glossy. Gradually add white Karo and vanilla. Beat until of spreading consistency. Ice cake. Sprinkle with colored coconut.

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