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Fried Ice Cream #2

Grind any flavor cookies into crumbs, the amount depending on the amount of ice cream used. Using a regular ice cream scoop, dip ice cream balls into cookie crumbs, coating thoroughly. Place on a cookie sheet and freeze overnight. Beat eggs, the number depending on the amount of ice cream balls, and dip frozen ice cream balls into eggs.

Roll ice cream in cookie crumbs. Dip ice cream and roll in crumbs a second time. Place on cookie sheet and freeze again overnight. Deep fat fry for about 30 seconds and serve.

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