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Cranberry Jello Mold

9 ounce package raspberry gelatin
2 cup boiling water
2 cup frozen, thawed and drained strawberries
1 1/2 cup whole cranberry sauce
3 tablespoons grated orange rind
1/3 cup lemon juice
3/4 cup ginger ale

Dissolve gelatin in boiling water. Cool slightly. Stir remaining ingredients into gelatin. Pour into six 1/2 cup molds and chill until firm. Spray mold beforehand with non-stick spray.