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Sour Milk Corn Bread

2 cups cornmeal
2 tablespoons corn syrup or 2 cups sour milk molasses
1 teaspoon soda
1 teaspoon salt
2 tablespoons fat
1 egg

Mix dry ingredients. Add milk, egg and fat. Beat well. Bake in greased pan 20 minutes.

Source: Foods that Will Win the War 1918

http://www.nancyskitchen.com

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