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Vanilla Crumb Pie

1 c. brown sugar
1 c. maple syrup
2 c. water
2 tbsp. Flour

Boil together 1 minute and set aside. In a large bowl, beat:
1 egg
1 tsp. Vanilla
1/2 tsp. cream of tartar
1 tsp. soda

Add to the above syrup mixture. Then divide equally in 3 unbaked pie shells. Top with crumbs made of:
2 c. pastry flour
1/2 c. lard
1/2 tsp. Soda
1 c. brown sugar
1 tsp. cream of tartar

Bake 45 minutes in 350 to 375 degree oven.

From the recipes of Mrs. Johnson, Miami, TX

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