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Easy Buttermilk Pancakes

3 eggs
1 cup flour
1/3 teaspoon salt
1 teaspoon brown sugar
2 teaspoons white sugar
3 teaspoons baking powder
1 cup buttermilk
2 tablespoons melted butter

Sift dry ingredients together; beat eggs until fluffy; add dry ingredients and beat
until almost smooth. Stir in milk and butter. Beat only until mixture is smooth and free of lumps. Bake at 375 degrees.

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