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Chocolate Chess Pie

2 cups sugar
2 1/2 tbs. cocoa
2 tbs. flour
1/4 cup butter, melted
1 small can evaporated milk
2 tsp. vanilla extract
3 eggs, beaten
1 pie shell, unbaked

Beat eggs & add melted butter, milk, & vanilla. Sift together cocoa, sugar, & flour. Gradually add sugar mixture to egg mixture. Mix well & pour into unbaked pie shell. Bake at 350 for 45 minutes or until lightly browned. 

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