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Eagle Brand Peanut Butter Pie

8 oz. pkg. cream cheese (softened)
1 tsp. vanilla
1 can Eagle Brand sweetened condensed milk
1/2 cup whipping cream
1/2 cup peanut butter (may use crunchy, if desired)
3 plain Hershey bars
1 graham cracker crust

Blend cream cheese and peanut butter. Add sweetened condensed milk and vanilla. Whip 1/2 cup heavy cream. Fold into peanut butter mixture. Pour into crust. Grate Hershey bars over top. Chill until well set and serve. 

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