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Karo Deep Dish Pecan Pie

3 slightly beaten eggs
1 cup white Karo
1/2 tsp. salt
1 cup sugar
1 cup pecan
1 tsp. vanilla extract
1 unbaked deep dish pie crust

Combine all ingredients, adding pecans last. Pour into unbaked pie crust. Bake at 450° F for 10 minutes. Reduce heat to 350°. Continue baking until a knife inserted in center comes out clean. 

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